Potato bacon pizza
By VicentaLakin
Recipe Recommendations
- potato chips one
- bacon 3 pieces
- beech mushroom appropriate amount
- broccoli appropriate amount
- corn kernels appropriate amount
- shredded mozzarella cheese appropriate amount
- black pepper appropriate amount
- ketchup appropriate amount
Steps for Potato bacon pizza
1
Potatoes cut into about two millimeters thick. Squeeze some tomato sauce on the potato tablet, put a piece of bacon on it, and it's about the same length as a potato chip。
2
Put crab mushrooms on bacon and sliced broccoli with sweet corn and masurilla cheese on top. Little pastor: The cheese is put together as much as possible, because when the cheese melts, it spreads, and it's so thin that it all slips away。
3
Put the assembled potato pizza on the grill and throw some black pepper. Put it in a pre-heated oven, with both the upper and lower tube heating, 220 degrees, mid-level, 25-30 minutes of roasting, just a little bit of chording。
4
The finished product。