Red casserole
By VicentaLakin
Recipe Recommendations
- beef brisket 1000g
- onion appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- grass fruit appropriate amount
- doukou appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- Jiang appropriate amount
- slightly spicy
- braised
- an hour
- senior
Steps for Red casserole

1
Food, fresh cow water。
2
Clean up。
3
I've got a little something for you
4
I'll put a little onions like ginger in the kettle。
5
Wait for the ginger onion to come out, fall down, make a little more fire, go fuck yourself。
6
Wine cooking, free-breathing, ice cream, a little old-fashioned, salt。
7
Add fresh water to boil。
8
In electric pressure pans, roast beef。
9
Cooking up to chopsticks makes it easier to pounce
10
It's finished. Just pick up the gingerRed casserole Make Tips
There's a lot less casserole soup, and it's important to add a few spoons of beef pasta down there, or a stew