Ham tofu
By VicentaLakin
Please ignore my knifework, ha ha。
Recipe Recommendations
- lactone tofu appropriate amount
- ham sausage appropriate amount
- oil wheat appropriate amount
- egg liquid appropriate amount
- salt appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- half an hour
- senior
Steps for Ham tofu
1
Tofu cut to silk。
2
Cut it and put it in cold water。
3
Get the ham silk, the cabbage, the egg fluid。
4
Prepare starch water. Put some white pepper in the starch water and mix it evenly。
5
Cold water pours into the casserole, water burns to bubbles, it pours into starch water, and it mixes evenly。
6
Water is open, followed by ham silk, cabbage, tofu, tofu, tofu, raw, salt, smelly。
7
Throw the egg fluid。
8
Out of the pot, black sesame, perfume。Ham tofu Make Tips
I use the wheat leaves, which I like, and other vegetables. If you don't like it, you can use a piece of soup as soup。