Frozen chicken wings of mushroom soy sauce
By VicentaLakin
Fresh meat is soft, the sauce is so strong, it's used to mix two bowls, and it's better to steam。
Recipe Recommendations
- chicken wings of 5
- mushrooms appropriate amount
- sesame oil a little
- soybean paste 1 scoop
- sugar a little
- cornflour a little
Steps for Frozen chicken wings of mushroom soy sauce
1
Chicken wings are washed, sliced, water is washed。
2
The mushrooms bubble early, cut some garlic, ginger, onions。
3
Chicken wings in the bowl with soy sauce, garlic paste, ginger, perfume, sugar, powdered powder。
4
Grab the pickle for 30 minutes。
5
Then add mushrooms to the mix。
6
Put the food on the disk。
7
Put it in the steam pan, cold water starts steaming for 12 minutes。
8
Time's up, open the lid, it smells good。
9
Put on flowers, finished。
10
The finished chart。
11
The finished chart。