Vinegar shredded potatoes

Recipe Recommendations

• potatoes appropriate amount
• soy sauce appropriate amount
• vinegar appropriate amount
• salt appropriate amount

• sour and salty
• fried
• ten minutes
• simple

Steps for Vinegar shredded potatoes

1

Wash and peel the potatoes.

2

Cut into shredded potatoes.

3

Soak shredded potatoes in water to remove starch.

4

Minced garlic and ready seasoning.

5

Saute minced garlic soy sauce in a frying pan until fragrant.

6

Add shredded potatoes and stir fry.

7

When the shredded potatoes change color, add vinegar and salt, stir fry well and serve.

8

You can also add some chicken essence when taking out the pan.

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