Homemade pastry
By VicentaLakin
Fried pastry is a traditional Chinese food, but if you live in the north, the pastries are not easy to buy. Of course you can say it's a treasure hunt. You're right. You can buy almost everything you need on the mighty treasure hunt. But it's fun to make cakes at home, to see the rice turn into cakes with your own hands。
Recipe Recommendations
- rice 300 grams
- water small amount
Steps for Homemade pastry
1
Rice 300 grams, clean, immersed for 24 hours。
2
Put the bubbling rice in the mixer and prepare it for slurry。
3
Good rice。
4
A proper amount of rice powder is added to the millet。
5
And the rice pack。
6
Make adult cakes like 20 minutes on the pot。
7
Steam cake。
8
Cut the good cake。
9
Good old cake。Homemade pastry Make Tips
It doesn't matter if there's some small particles in the great rice slurry, and there's no sense of particles at all. If the water is felt to be scarce, some water may be added if appropriate。