Pretzels

By VicentaLakin

Pretzels
Tastes good, tastes good, tastes good and nutritious

Recipe Recommendations

  • pepper appropriate amount
  • meat appropriate amount
  • oil appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount
  • sesame oil a little
  • chicken essence appropriate amount

Steps for Pretzels

  • Make Pretzels step 0
    1
    The finished product。
  • Make Pretzels step 1
    2
    A proper amount of pepper, clean the spare。
  • Make Pretzels step 2
    3
    Cut the chunks。
  • Make Pretzels step 3
    4
    Rare meat pie, salt, chicken, oil consumption, soy sauce, old pump, perfume, mixed in one direction。
  • Make Pretzels step 4
    5
    Add appropriate quantities of oil to continue to mix, and eventually add onions of good material。
  • Make Pretzels step 5
    6
    Put the meat in the peppers。
  • Make Pretzels step 6
    7
    Corn starch on both ends。
  • Make Pretzels step 7
    8
    It's oily, it's fried。
  • Make Pretzels step 8
    9
    On the surface, pull out the spare。
  • Make Pretzels step 9
    10
    There's a little bottom oil in the pot, a little onions, a little salt, a little fresh water, a little stew。
  • Make Pretzels step 10
    11
    The fire gathers juice, ripes it out。
  • Make Pretzels step 11
    12
    The finished chart。

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