Pizza pan

Recipe Recommendations

• flour 300 grams
• minced meat one or two
• green pepper a
• ham sausage a
• onion half a
• cheese sticks appropriate amount
• ketchup a tablespoon
• salt appropriate amount
• white granulated sugar appropriate amount
• edible oil 十 grams
• oyster sauce appropriate amount
• egg white a
• yeast powder 3 grams
• soy sauce appropriate amount
• soybean paste appropriate amount

• milk fragrance
• cook
• an hour
• ordinary

Steps for Pizza pan

1

Three hundred grams of flour with a proper amount of salt and white sugar (which is sweeter than salt) and a warm water to mix into such a large face. fermented twice as big with hands and smooth noodles。

2

In the course of hair, prepare other ingredients. Add soy sauce, raw, a little salt and oil to the meat and then an egg purified in one direction (which was supposed to be bacon, sold in the supermarket, so the meat was used). Frozen cheese bars, onions cut, pepper cut, ham cut。

3

fermented to twice the size of the noodles and out of the air. It then folds into a tablet smaller than the pan and puts it in a pan with oil on it (which can or may not be rolled)。

4

With a fork, you can pierce the fragrance of various ingredients。

5

Put a large spoonful of ketchup on the face, evenly brushed。

6

And evenly on the face。

7

Two layers of onion silk up there。

8

Onion silk with a cheese bar on it。

9

Cheese bars with peppers and ham intestines on them。

10

At the top, put on a cheese bar。

11

Put on a pan with a little fire, turn the bottom of the straight channel into yellow gold, and pour half a bowl of water on the side of the pot (like a kettle, but without flour)。

12

When you're out, you can cut into your own style and start。

Pizza pan Make Tips

Recipe Categories

• staple food
• Western food