Mixed tenderloin pizza
By DanielaKihn
Recently, we received Orléans barbecue sauce and pizza grass from Cooler 100. We are very grateful to Cooler 100. After receiving the ingredients, I started making pizza. I had made pizza several times and was very skilled at making pizza, but my mother didn't eat cheese, so I studied making a pizza without cheese. Not to mention the crispy crust, a lot of vegetables and grilled tenderloin paired with cumin powder and pizza grass, mixed with Chinese and Western, let alone the taste is not only delicious, but also very nutritious. Here I name this cheese-free pizza "New Mixed Tenderloin Pizza" and share it with everyone. I hope everyone likes it!
Recipe Recommendations
- flour 80 grams
- pork loin 120 grams
- water appropriate amount
- mushroom 50 grams
- barbecue material 10 grams
- Pizza grass appropriate amount
- cumin powder half a spoonful
- tomato sauce One and a half spoonfuls
- minced garlic The amount of three petals
- yeast 2 grams
- sugar 2 grams
- salt 1.5 grams
- milk powder 5 grams
Steps for Mixed tenderloin pizza
1
New assorted loin pizza ingredients.
2
The main ingredients of the new assorted tenderloin pizza--Cool Hundred Orléans barbecue sauce and pizza grass.
3
Put cumin, Kuk 100 Pizza Grass, Kuk 100 Orléans Roast Chicken, white sesame seeds, 1 gram of salt, 0.5 grams of sugar, and a little water into the pork.
4
Stir well and marinate for 20-30 minutes.
5
Heat the frying pan, add olive oil or peanut oil, heat it, add the marinated meat, stir-fry, and leave it in the pan for later use.
6
Then add one or two drops of oil to heat, add mushroom slices and stir fry.
7
After softening, add garlic and stir fry until fragrant. Add diced spring onion and stir fry until fragrant. Sprinkle on diced colored peppers and stir fry until the colored peppers break out of the pan. Set aside.
8
By this time the dough has more than doubled.
9
After exhausting air, roll it into a round cake.
10
Then put in a baking sheet lined with oilpaper (or put it into a pizza plate) and roll the sides to form a pie wall.
11
Then use a fork or grab tool to make some small holes in the bottom of the cake.
12
Spread with a layer of ketchup sauce and bake in the oven at 200 degrees for 3-5 minutes.
13
Then take out and put in the stir-fried diced ingredients, and spread the stir-fried mushrooms on the floor.
14
Then add the stir-fried tenderloin, and place various shredded colorful peppers and shredded onions on top.
15
Preheat the oven at 200 degrees, place it in the oven at 200 degrees and bake for 5-10 minutes.
16
Baked pizza tastes better when eaten hot.
17
Cut open and see if the base is even and extremely thin. If you like to eat thicker ones, add more flour.Mixed tenderloin pizza Make Tips
Tips: 1. Pizza noodles like to be soft and bigger. If you don't like it to be too soft, don't make it too big. 2. There are pizza sauces, please use pizza sauce, please use tomato sauce or hot dog sauce instead. 3. If you like to eat thin crispy, bake the cake blank for 5-8 minutes in advance before putting in the ingredients. 4. Double the flour with a thick and soft base. Bake soft ones for shorter periods of time, and prefer crispy ones for longer periods of time. Friends, please support me and vote for me! http://home.meishichina.com/recipe-42744.html Original sesame sesame seed cake http://home.meishichina.com/recipe-43009.html Red milk roasted meat cake http://home.meishichina.com/recipe-42965.html Pattern bean paste bread