Chicken onions

Recipe Recommendations

• chicken breast appropriate amount
• Hangzhou pepper 2 pieces
• Red Beauty Pepper 1 piece
• green onions 1 piece
• garlic 4-5 flap
• edible oil appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• soy sauce small amount
• starch appropriate amount
• white pepper appropriate amount
• pepper powder appropriate amount
• white sugar appropriate amount
• salt appropriate amount

• onion
• fried
• half an hour
• simple

Steps for Chicken onions

1

Chicken gravy is purified and laced in a suitable amount of raw, wine, sugar, starch, white pepper powder, pepper powder, edible oil and a small amount of old smoke。

2

Smuggle in one direction until the excess water in the meat is fully absorbed and covered for half an hour。

3

During the pickle process, preparation of supplements: slashed sections, garlic slices, two chili slices of large rings。

4

Water starch: A moderate amount of starch is added to the right amount of white sugar, salt, clean water and mixed。

5

Hot pots of cold oil, filaments, fire。

6

The silk changes and turns white, and then the spare。

7

A proper amount of edible oil is poured into the pot, a garlic petal and two peppers are poured down, and the little flamingo smells。

8

Down into the onion section, the fire starts to burst into the onion section, and the onion smells obvious。

9

The chicken silk that had been made before was put in, and then the fire went up and down, and then the proper amount of raw smoke was added。

10

After a few days of fire, it pours into the starch, and in a few seconds, it'll be out of the pot。

11

It's a very good dish. Try it too

Chicken onions Make Tips

Recipe Categories

• hot dishes
• home cooking