Suspended maran head
By VicentaLakin
Recipe Recommendations
- Malan head 300g
- carrots small half of root
- fragrant dried 3 pieces
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- salty and fresh
- mix
- ten minutes
- senior
Steps for Suspended maran head
1
Food, fresh wash of maran heads。
2
Carrot cut the crumbs and fragrance cut the fragrances。
3
A boiler with some salt and oil and a boiled head of maran。
4
Pull out the dry。
5
Cut。
6
Put all the food in the tub。
7
With salt, chickens, soy sauce。
8
It's finished. It's delicious