Bean-curd oil dumplings

Recipe Recommendations

• cabbage appropriate amount
• tofu appropriate amount
• flour appropriate amount
• lard appropriate amount
• eggs appropriate amount
• pepper appropriate amount
• pepper powder appropriate amount
• Jiang appropriate amount
• salt appropriate amount
• green onion appropriate amount

• salty and fresh
• fried
• half an hour
• simple

Steps for Bean-curd oil dumplings

1

Noodles and good。

2

Cabbage onions cut。

3

Tofu cut small particles。

4

First, we'll lock up the water。

5

Put it in tofu。

6

Add an egg pepper pepper powdered with pepper。

7

Finally add a proper amount of salt blending。

8

Noodles are slightly larger than dumplings, and they're thin。

9

Add the pie。

10

Wrap it in a big dumpling。

11

It's big。

12

The boiler heats up into the dumplings, adding a third of the boilers。

13

Get ready for the best match, garlic。

14

Here we go. Go straight to the table。

15

Let's go, we're tired of big fish, we're healthier。

Recipe Categories

• staple food
• home cooking