stir-fried vegetables with yam

By DelaneyMetz

stir-fried vegetables with yam
Effects of yam:
Yams clear heat and detoxify.
Treat febrile disease with fever, heat-toxic blood diarrhea, carbuncle and ulcer, swelling toxin, scrofula, and hemorrhoids.

The nutrients contained are related to mucus and amylase. They have a nourishing effect and can help digestion. Stop diarrhea. Eliminate phlegm.

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Steps for stir-fried vegetables with yam

  • Make  step 0
    1
    Wash the greens and cut them off. Peel the yam, wash it, and slice it.
  • Make  step 1
    2
    The oil in the pan is hot, put down the shredded ginger and saute until fragrant, add the yam slices and stir-fry.
  • Make  step 2
    3
    When the surface of the yam is a little yellow, add the green vegetables and stir-fry.
  • Make  step 3
    4
    Add some water and simmer for 2 minutes.
  • Make  step 4
    5
    Add salt, chicken essence, and stir well.
  • stir-fried vegetables with yam Make Tips

    1. After stir-frying with oil, the yams are more fragrant and delicious.

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