Plum chicken
By VicentaLakin
It's called fish belly, it's rich in gelatin protein. I added cucumber and snail. It's more fragrance. It's a nice soup。
Recipe Recommendations
- chicken half a
- flower glue 6 rats
- sea cucumber art. 6
- clicker 2 tablets
- red dates 6 rats
- Codonopsis appropriate amount
- wolfberry appropriate amount
- longan appropriate amount
- ginger slices 3 tablets
Steps for Plum chicken
1
Half of the chicken is washed clean and cut。
2
The well-cut chickens are in the cold water and the water is removed from the foam and washed up。
3
The cedars, the cucumbers are ready two days in advance, the cucumbers are cut and washed. The cucumbers are not cut。
4
Soup snails are washed clean。
5
Put all the food into the balconies with a proper amount of water and press soup for two hours。
6
It's saltyPlum chicken Make Tips
1. The soup that Tonga has screeched out will be thicker and will not be released. 2. The cucumbers of velvet are dry soup which must be bubbled in advance。