Fowler
By VicentaLakin
It's so simple and delicious..
Recipe Recommendations
- chicken legs one
- mushrooms appropriate amount
- green pepper one
- red pepper one
- white pepper 1 scoop
- cooking wine 2 tablespoons
- Very fresh. 2 tablespoons
- balsamic vinegar 1 scoop
- soy sauce 1 scoop
- rock sugar a little
- chicken powder 1 scoop
- salt 1 scoop
- onion a little
- Jiang appropriate amount
- garlic appropriate amount
- salty fragrance
- cook
- several hours
- simple
Steps for Fowler

1
Mushrooms bubble early。
2
The chicken legs were washed early and a spoon of white pepper powder was placed。
3
Pour a spoon of salt, a spoon of wine and pickle for 20 minutes。
4
Prepare the feed。
5
It's hot in the pan and it's hot in the ice cream。
6
Put it in the appliance, and the chicken clots will be fried。
7
A spoon of wine, a spoon of fresh taste, a spoon of vinegar, a spoon of old twig, and then a bowl of fresh water, a fire, and a little fire for 30 minutes。
8
Rolling in mushrooms, cooking for 10 minutes。
9
Pour it in the chili, add a spoon of chicken powder, and a fire for juice。
10
The finished chart。