Beef celery dumplings

A lot of moms don't usually have time to feed their kids, make dumplings on weekends in the freezer, cook them very quickly, have meat and vegetable materials in them, and it tastes good, and many kids don't eat carrots, and I put carrots in them, not only good color, but no carrots. You can mix it with your own preferences, you can put it with material, I buy dumplings, and you can rub your own fruit and vegetable juice with colored dumplings, so the kids will like it more! Beef iron is very good, so you can give more beef to the kids, make them healthy and smarter

Recipe Recommendations

beef 100g
black fungus 15g
onion 30g
celery 100g
carrots 50g
sugar 1g
celery water 10g
soy sauce 5g
vegetable oil 10g
sesame appropriate amount
oyster sauce 8g
salt 2g

original
fried
an hour
ordinary

Steps for Beef celery dumplings

celery is cut and mixed with 2g salt, so the water can be squeezed out so that the dumplings will not have much water。

don't pour out all the water, leave 10 g。

the beef is cut in pieces with a chopstick and mixed with water, and it's better to eat the meat by pouring all 10 g of water into it。

put in the bowl 15g carrots with carrots and carrots at the age of one year, plus 5g sauce with oil of 8g sugar 1g vegetable oil of 10g salt 2g。

We'll just mix meat with celery and onions。

The dumpling skin is put in the ground, and the edge is watered。

Stick to fold。

And then both of them stick together in the form of a treasure。

The boiler is made of gold and some water, and then sesame and onion flowers。