Spicy pasta
By VicentaLakin
Spring, the fragrance is coming. The smell of fragrance, the buns and dumplings are delicious, and today they're made with fragrance. The fragrance of the aroma, the nutrition of the oatmeal noodles, the softness of the pie, the salty mouths, can be eaten by both the elderly and the children。
Recipe Recommendations
- salty and fresh
- melting
- ten minutes
- simple
Steps for Spicy pasta
1
Raw materials: aroma, eggs, wheat flour and flour。
2
The fragrance is clean and shredded。
3
Blending flour and wheat flour, adding an egg, evenly mixing。
4
Add fragrance, evenly mixed。
5
Add fresh water and mix it into paste。
6
Add salt and pepper powder and mix it evenly。
7
The boiler is hot, the cooking oil is boiled, a spoon is poured into the pot, the little fire is slowly branded, and the two are baked into gold。
8
Here's a nice, nutritious risotto。Spicy pasta Make Tips
Wheat flour can also be replaced with other coarse grains, with eggs and cobblers。