Crushed peas

By VicentaLakin

Crushed peas

Recipe Recommendations

  • minced meat half a catty
  • pea half a catty
  • carrots 1 piece
  • Jiang appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for Crushed peas

  • Make Crushed peas step 0
    1
    Peas wash, carrot cherdin。
  • Make Crushed peas step 1
    2
    Carrots and peas have been cut off (with salt)。
  • Make Crushed peas step 2
    3
    Hot pots of cold oil, fire, garlic fried。
  • Make Crushed peas step 3
    4
    Crushed meat, slow fire, dry water, a spoon of wine, small salt, two spoons of platinum, and a spoon of kerosene。
  • Make Crushed peas step 4
    5
    I'm going to add a nice carrot and pea with a little salt。
  • Make Crushed peas step 5
    6
    Load up, pick up the pot. It's delicious, both for dinner and as Shuko。

    • Crushed peas Make Tips

    One, hot-pot cold oil. It's easy to use. Three, you like to have a cocoon, you can blow up the meat and peas. Four, don't get too early, or it's easy to stick。

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