Ivy League

By VicentaLakin

Ivy League
This time, I'm going to mix it directly with alegrass, basically at 1:1 ratio. Because it's hard to get a little thin, and there's a lot of fibers in it, it's a rough surface, but it's really nice and it really tastes like my grandmother's. We all know that the rice pack is delicious, but it is easier to digest because of a large amount of alegrass, which reduces the amount of rice powder by half。

Recipe Recommendations

  • wormwood 150 grams
  • water milled glutinous rice flour 150 grams
  • sticky rice flour 50 grams
  • bean paste 300 grams
  • baking soda 2 grams
  • sugar 10 grams

Steps for Ivy League

  • Make Ivy League step 0
    1
    Freshly removed weeds, it's best to take off their rods and dip them in the water for a while before cleaning them up。
  • Make Ivy League step 1
    2
    Then I put the weed in the pot, and I put two grams of little soda in the water, which is said to be on the Internet to keep the color。
  • Make Ivy League step 2
    3
    It's hard to tell the truth about it。
  • Make Ivy League step 3
    4
    Take a big bowl and add a mix of water millet powder, sticky powder and sugar
  • Make Ivy League step 4
    5
    Put the gravy in the powder, and if you want to be smooth, then filter it out. I like it all。
  • Make Ivy League step 5
    6
    And hard and soft, I put about 200 grams of lush。
  • Make Ivy League step 6
    7
    After rounding up about 35 grams of powder, you turn out a nest with your thumb. Put 25 grams of soybean sand in advance, close it with the tiger's mouth, then round it up。
  • Make Ivy League step 7
    8
    (c) Put the well-built young packs in a steam cage, under which the oil paper or brushes the oil。
  • Make Ivy League step 8
    9
    The fire will evaporate in 10 minutes。
  • Make Ivy League step 9
    10
    Sweet and soft, the fragrance of the apricot。
  • Ivy League Make Tips

    Alegrass is hard to beat, and there's a lot of fibers in it, and if you want to make the raisins very smooth, then you have to filter out the juice, use the juice and the raisins, so the raisins are smooth, but the colours are lighter, the scent is lighter, and the fibers are missing, and you choose according to your preferences。

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