Celery leaves

By VicentaLakin

Celery leaves
THE CELERY LEAVES ARE OFTEN IGNORED, AND IN FACT THEIR NUTRITIONAL VALUE IS NO LESS THAN THAT OF THE CELERY TUBERS. THE CELERY LEAVES CONTAIN ABUNDANT POTASSIUM ELEMENTS THAT PROMOTE METABOLISM AND DEPRESSURIZE BLOOD PRESSURE. CELERY LEAVES CAN BE EATEN AS FOOD OR AS A SUBSTITUTE FOR STAPLE FOODS, EITHER WITH FLOUR OR WITH CORN FLOUR, WITH ABUNDANT NUTRIENTS AND A GOOD TASTE. (THE ORIGINAL TEXT, LOGO, HAS REGISTERED A TRADEMARK, AND OTHER MEDIA ARE FORBIDDEN TO REPRODUCE IT PRIVATELY)。

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Steps for Celery leaves

  • Make Celery leaves step 0
    1
    Take the celery leaves off, clean them up, then dry the water。
  • Make Celery leaves step 1
    2
    5 grams of edible oil mixed, 20 grams of corn and 30 grams of white。
  • Make Celery leaves step 2
    3
    Flour can be added in small quantities and mixed up until all the celery leaves are covered with flour。
  • Make Celery leaves step 3
    4
    Steam pans with water, water in the top drawers, evenly laid on untached sheeting (no cotton cages, silica glues or oils directly on columns)。
  • Make Celery leaves step 4
    5
    It's 10 minutes of steam, and the celery leaves are easily ripe, so it shouldn't be too long. The sauce is based on what you like when you mix the vegetables, with a spoon of steamed fish oil, a spoon of vinegar, a spoon of perfume, a half of a spoon of garlic, a little bit of salt evenly。
  • Make Celery leaves step 5
    6
    A well-nourished, simple celery leaf is made. It is common in rural areas. It is simple to steam a pot of casserole, and then to cook some noodles, and it's a meal。
  • Make Celery leaves step 6
    7
    Living conditions are now better, but big fish eat too much meat, and instead this simple approach is a simple way to help clean their stomachs。
  • Make Celery leaves step 7
    8
    Every summer, it's lazy, and it's spoiled on the table. Steamed celery leaves, steamed horse teeth, steamed melon leaves..。
  • Make Celery leaves step 8
    9
    Those who normally throw celery leaves into the trash cans when cooking strongly advise not to waste it again. It takes a little work to make it delicious。

    • Celery leaves Make Tips

    Leaves are mixed without salt and can be fertilized with garlic. The celery leaves should not be too wet, but a little bead on them. 3. No corn paste can be replaced without it and all can be replaced with ordinary. 4. Not for too long, not more than 10 minutes. The most scary thing about steam is that it becomes a big piece of shit, and I'm asking the hotel chef to get it out, to split it more than once, not to put it all out, less each time, a little less time, a little bit more time, a few times in the middle, and the colours are transparent, and the last time it turns into a little bit of white, unlinked, with all of it coming out with patience. Remember all the fire! 6. When the celery leaves are evaporated, the chopsticks shall be used as soon as they become cold, and they shall be easy to form。

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