Home fish fragrance
By VicentaLakin
It is a pleasure to eat fish fragrance in winter。
Recipe Recommendations
- winter bamboo shoots 1 tree
- shredded pork 200 grams
- fungus a little
- diced green onion a little
- ginger appropriate amount
- minced garlic appropriate amount
- oyster sauce 1 scoop
- soy sauce 1 scoop
- sugar 2 tablespoons
- salt 1 scoop
- hot sauce 2 tablespoons
- wine half a spoonful
- starch 2 tablespoons
- hot and sour
- fried
- half an hour
- senior
Steps for Home fish fragrance
1
After the mussels cut。
2
Spam oil, raw, wine, starch。
3
Slice after the water。
4
Garlic, ginger, onions。
5
Let's start with the onion flowers and make the raisins mature。
6
Onion, ginger, garlic sauce。
7
Shearing process with salt and sugar。
8
Fire。
9
Add 100 grams of clean water。
10
Lower Muir。
11
Lower silk。
12
Roll three minutes。
13
下肉丝Roll three minutes。
14
Out of the pot。