Scrambled eggs
By VicentaLakin
March 3rd, Zen Dang。
Recipe Recommendations
- Shepherd's purse appropriate amount
- eggs appropriate amount
- salt appropriate amount
Steps for Scrambled eggs
1
Clean up the pickles。
2
The water is washed with cold water and drained。
3
Fine。
4
Eggs in the bowl。
5
Add gravy to the egg fluid, evenly mixed, and a little salt。
6
The hot oil pours into the casserole。
7
Turn the fire even。
8
Load。