Jell-O fish

Recipe Recommendations

• hairtail a
• millet spicy of 5
• onion a
• Jiang few slices
• garlic the 4
• pepper appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• vinegar appropriate amount
• sugar appropriate amount
• shisanxiang appropriate amount
• beer appropriate amount

• sweet and sour
• fried
• half an hour
• ordinary

Steps for Jell-O fish

1

Scratch the part with fish and cut the back。

2

Ten minutes of ginger onions。

3

The salted fish is covered with corn starch。

4

The oil in the pot makes a small fire with fish on both sides。

5

Rise and shine。

6

Onions, ginger, rice, cut flowers。

7

With fresh fish oil, we'll continue to fry five flowers and make it golden。

8

Put onions, ginger, peppers。

9

Falling in with fish, evening up。

10

It's in the right amount。

11

Put the right amount of 13 incense in。

12

Pour a proper amount of beer, burn a little bit, put a proper amount of sugar and vinegar on it, and slowly gather the juice。

13

Burn it for a moment, put it in rice and onions。

14

Pick up the pan。

Recipe Categories

• hot dishes
• home cooking