Roasted beef
By VicentaLakin
The best vegetable mix of beef is said to be radish. They just don't like it。
Recipe Recommendations
- beef 800 grams
- water radish one
- edible oil 1 tablespoon
- salt 2 grams
- soy sauce 20 grams
- soy sauce 15 grams
- braised pork sauce appropriate amount
- onion appropriate amount
- rock sugar appropriate amount
- qingshui appropriate amount
- chicken essence 2 grams
- Jiang appropriate amount
- onion leaves appropriate amount
- coriander appropriate amount
- salty and sweet
- burn
- several hours
- simple
Steps for Roasted beef
1
Beef soak。
2
Slice。
3
It's cold。
4
It's cold water to wash off the fallout。
5
All the sauce。
6
Hot pan cold oil。
7
Thermally hot sauced and salted。
8
Put the beef up。
9
Let them smoke。
10
Put it on。
11
Fire even。
12
Pineapple。
13
Clear the water。
14
Cover the pan, boil the fire, boil it for an hour。
15
Cooked beef。
16
Laundromat wash。
17
Cut the roller。
18
Hot pots with cold oil, eight corners and salt。
19
Put the carrot on fire。
20
放生抽翻Fire even。
21
Put on beef and broth。
22
Cover the pan, boil the soup in the middle of the fire, and change the fire for the juice。
23
Onion leaves and fragrance wash。
24
Cut the end。
25
Put on the end of the food and the chicken。
26
It's fine。
27
Load。
28
The finished product。Roasted beef Make Tips
Ropes must be fired alone and burned in beef。