Kang Style Boiled Thousand Sheets
The garlic dipped in sesame oil is still very delicious when eating
Recipe Recommendations
- thousands of appropriate amount
- baby vegetable appropriate amount
- oil appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken powder appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Kang Style Boiled Thousand Sheets
1
Wash raw material drawings, thousands of sheets and baby vegetables.
2
Cut the baby cabbage into thick strips, cut the peppers into sections, chop the garlic into fine powder, add sesame oil and mix to make a dip.
3
Heat the pan and cool the oil, add dried peppers and pepper to keep the aroma warm.
4
Add appropriate amount of water, add chicken powder, salt and a little soy sauce to boil.
5
Lower the baby cabbage stems and boil them until soft.
6
Finally, add a thousand slices and vegetable leaves and boil until they are raw.