Pumpkin rice

By SydnieD'Amore

Pumpkin rice
Pumpkin rice is a home-cooked meal for the Li people in the village and is also a food for guests. There is a ballad circulating in Lizhai: "It's good luck to go out today. The owner just cooked pumpkin rice. The taste is fragrant and the color is beautiful, attracting outsiders to come to your door." Pumpkin rice has high nutritional value. It can clear fire and remove heat. It has certain curative effects on diabetes, liver disease, etc.

Recipe Recommendations

Steps for Pumpkin rice

  • Make  step 0
    1
    Prepared materials.
  • Make  step 1
    2
    Wash the rice thoroughly and add the peeled and diced pumpkin.
  • Make  step 2
    3
    Add the washed millet and mix well.
  • Make  step 3
    4
    Add appropriate amount of water.
  • Make  step 4
    5
    Put in the pan and cook for about 45 minutes.
  • Make  step 5
    6
    Use a mold to press a shape and serve on the table.
  • Pumpkin rice Make Tips

    Grasp the moisture when braising the rice. It is too thick and affects the taste of the pumpkin rice.

    Recipe Categories