Steamed rice

By VicentaLakin

Steamed rice
IT IS KNOWN THAT EVAPORATED RICE IS MORE NUTRITIOUS THAN COOKING RICE, AND THAT EVAPORATION SAVES PRECIOUS VITAMIN B1 AND MANY OTHER NUTRIENTS IN THE RICE, WHICH ARE HEALTHIER WITH COARSE GRAINS。

Recipe Recommendations

  • Pearl rice 1 cup
  • purple rice half a cup
  • oat half a cup
  • pure water appropriate amount

Steps for Steamed rice

  • Make Steamed rice step 0
    1
    Get the purple rice, oatmeal。
  • Make Steamed rice step 1
    2
    Wash, bubble for four hours。
  • Make Steamed rice step 2
    3
    Pearl rice washes for an hour。
  • Make Steamed rice step 3
    4
    It's just enough to flood the rice。
  • Make Steamed rice step 4
    5
    A proper amount of open water will be added to the table, and the tile will be placed in the steamer, with a lid on the lid, and it will be steamed for 45 minutes。
  • Make Steamed rice step 5
    6
    Time's up. Ten minutes to open it。
  • Make Steamed rice step 6
    7
    THE RICE IS BEAUTIFUL, IT'S FULL OF GRAINS, QQ. IT'S SOFT。
  • Make Steamed rice step 7
    8
    The finished chart。
  • Make Steamed rice step 8
    9
    The finished chart。

    • Steamed rice Make Tips

    Purple and oatmeal bubbles take a long time, so pearly bubbles alone。

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