Pepper tofu skin

Recipe Recommendations

• tofu skin appropriate amount
• green pepper appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• octagonal appropriate amount
• salt appropriate amount
• Very fresh. appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Pepper tofu skin

1

Wash the tofu skin and shred it.

2

Wash the green pepper, remove the stalks, seeds, and cut into thin threads.

3

Cut the green onions into chopped green onions, cut the ginger into thin strips, and prepare star anise for later use.

4

Heat the oil in the bottom pan and add star anise, and saute shredded ginger and chopped green onion in turn until fragrant.

5

Pour in the cut tofu skin and stir fry.

6

Add the shredded green peppers and stir-fry well.

7

Add salt, chicken essence, and taste delicious and season before serving.

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