Fried eggs
By VicentaLakin
Recipe Recommendations
- toona sinensis appropriate amount
- eggs appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- paprika appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fried eggs
1
Champagne goes to the root, washes, controls water。
2
Perfume, overcool, dry water。
3
Cut the fragrance。
4
Put it in the egg bowl。
5
Put in salt, pepper powder, mix。
6
The hot pots are edible with oil, which is poured into the scavenging of eggs。
7
The little fire goes up to two sides。
8
The finished product。