Tomato rice
By VicentaLakin
Recipe Recommendations
- sweet and sour
- cook
- ten minutes
- simple
Steps for Tomato rice
1
Ham cuttin, a cross knife for tomato skins, and a wash of beans and corn grains。
2
Rice is clean, water is as good as usual。
3
The tomato cross knife goes up to the pot and lays the ham, the soybean and the corn grains (preserve an empty spot to beat eggs)。
4
Press the Cooking Key。
5
After cooking, I'll have an egg crotch for five minutes。
6
Take off the tomato skin。
7
Squeeze some ketchup and mix it evenly。