Cracking soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Cracking soup

1
The fish is made of wine for 15 minutes, then wash the salt and pick it up for 10 minutes, heat it in a suitable quantity of oil and fry the fish。
2
Add appropriate water。
3
Burn open into good wood。
4
Tomatoes will be added in 2-3 minutes。
5
I'm going to the skin。
6
Just add an appropriate amount of salt and a little bit of soy oil to the pot。