Scrawny ink
By VicentaLakin
It's a nice, thin, nutritious soup
Recipe Recommendations
- lean meat appropriate amount
- dried cuttlefish appropriate amount
- rice oil appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence a little
- salty and fresh
- pot
- three-quarters of an hour
- ordinary
Steps for Scrawny ink
1
Ready for food: as graphs, the ink-dry is precipitated and cut into pieces, and the thin meat is purified into pieces。
2
The soup pot heats up, pours in a little oil, drops a good bubble of ink for a minute。
3
Put in thin meat to change colour and add a proper amount of wine to the mix。
4
It's about half an hour。
5
Add a proper amount of salt for five minutes and turn off a few chickens。
6
The finished chart。
7
The finished chart。Scrawny ink Make Tips
One, the ink-dry is ready to bubble