Mushrooms and cooking hearts
By VicentaLakin
The mushrooms are a lot of people who like to eat them because they don't get fat, and there are many kinds of mushrooms, and I'm sure everyone likes them。
Recipe Recommendations
- Pleurotus eryngii 1 piece
- cabbage 300 grams
- onion 1 segment
- garlic half a head
- oil a little
- oyster sauce a little
- salt a little
- spiced powder a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mushrooms and cooking hearts
1
One apricot, 300 grams of cabbage, one onion, half garlic。
2
The dishes are washed clean, the water is taken for a moment, the cold is recovered, and the spare is taken care of。
3
The apricots wash the strips, cut the garlic。
4
Get all the food ready。
5
Heated pans, fried onions, fried apricot mushrooms, a spoonful of curd oil, and curded curds, and five fragrances。
6
The mushrooms are fried, the fragrance is delicious。