Clear the peas
By VicentaLakin
Peas seeds, as well as teats and seedlings, can be eaten. Seeds contain starch, grease and can be used as medicines, with strong, urn-free and queasing effects; the leaves cool the heat and are the best choice for soup in the spring, and soothing。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Clear the peas
1
Peas wash。
2
The boiler is burned with water, which is filled with salt and oil, and is boiled in peas for two minutes to extract the asphalt。
3
The boiler is on fire, a little oil and heat is put in the peas, and a little white sugar, stork, salt is fast enough to get out。
4
It's green, it's rich, it's beautiful。Clear the peas Make Tips
1. A small amount of oil and salt shall be poured into the water, making the peas green. 2. A little salt and sugar to preserve the taste of the original juice. 3. A few beryllium oils, with no odor。