How to make Autumn Mt - VicentaLakin's Recipe

Recipe Recommendations

local chicken
Gan Qiuer 20g
iron stick yam 3 pieces
oyster sauce 1 spoon
abalone sauce 1 spoon
black sesame oil 1 spoon
Donggu soy sauce
sand ginger 1 block
corn starch

original
steamed
an hour
ordinary

Steps for Autumn Mt

1

Autumn ear bubbles with cold water for more than three hours。

2

Half a chicken cut, poured into ablution, platinum, caviar, sesame pickles for more than three hours, and it's better to have a refrigerator pickle for the night. It's a little more salty。

3

Pickled chicken with a little corn starch。

4

The hairy black wood is clean and laid under the bowl。

5

Iron Stick Mountain medicine to skin。

6

A small section of the iron stick was laid on the black ear。

7

And evenly spread the chicken pieces, so that they don't overlap, so they're as thick as possible, because when they're shrunk, they're too thin to taste。

8

A small piece of screech。

9

Put a ginger on the chicken。

10

Cold-water pot, 40 minutes of water in the fire. I've been raising chickens for 10 months, and you can decide how long to steam, depending on how old they are。