Potato radish beef

By VicentaLakin

Potato radish beef

Recipe Recommendations

  • beef appropriate amount
  • potatoes appropriate amount
  • carrot appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • octagonal appropriate amount
  • Jiang appropriate amount
  • pepper appropriate amount
  • onion appropriate amount

Steps for Potato radish beef

  • Make Potato radish beef step 0
    1
    The beef is cold and boiled, burning blood。
  • Make Potato radish beef step 1
    2
    Prepare ginger onions, eight horns, peppers。
  • Make Potato radish beef step 2
    3
    Hot pots of cold oil, little fried spices。
  • Make Potato radish beef step 3
    4
    Join the beef fried。
  • Make Potato radish beef step 4
    5
    With a proper amount of salt, two spoons of raw, one spoon of old smoke, one spoon of wine, a little bit of white sugar continues to boil, water is added to the water, and beef is pressed for 40 minutes。
  • Make Potato radish beef step 5
    6
    Join the potatoes, keep burning and press for three minutes。
  • Potato radish beef Make Tips

    1. Cold beef overblood, with wine. 2. Bean petal sauce may be added for cooking。

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