Soy-dry
By VicentaLakin
This dish, the rice killer
Recipe Recommendations
- dried bean curd appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- garlic appropriate amount
- rapeseed oil appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
Steps for Soy-dry
1
Food preparation: soy dry, pepper, pepper, garlic。
2
Dry-dry slices; green, red-breathed circle; garlic cut off。
3
Hot pot on the stove, light oil。
4
The soy-dry goes up and up。
5
It's fried dry tofu。
6
Keep the appropriate base oil in the pot。
7
Fried garlic and green, red pepper。
8
It was then put in herbal oil, raw smoke, pepper powder, sugar, and the smell。
9
Finally, the fried soybean dry, which is covered in the soybean surface, is covered in the oil。
10
The finished chart。
11
The finished chart。Soy-dry Make Tips
Don't blow up the beans dry too hard, otherwise it affects the taste。