Pighead cucumber
By VicentaLakin
There is a local meat shop, where bacon is fat and not greasy, where the venom is good, where the price of pork is similar to that of raw pork, and where the cucumbers are very good。
Recipe Recommendations
- pig's head meat 500G
- cucumber 3 pieces
- garlic 1 head
- soy sauce 1 spoon
- sesame oil 1 spoon
- salt half a spoonful
Steps for Pighead cucumber
1
Food。
2
Garlic peeling into garlic。
3
cucumber wash and peel。
4
Break it with a garlic hammer。
5
Cut the small pieces in the disk。
6
Put the pork on top and pour a spoon of garlic。
7
A spoon of raw smoke。
8
Half a spoon of salt。
9
A spoonful of perfume。
10
It's not greasy, it's easy to mix, it's delicious