Silver-eared lily fruit and sugar
By VicentaLakin
The weather is changing again and again, with a proper drink of warm soup and a lot of sweets added to the fruit。
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Silver-eared lily fruit and sugar
1
Food: Silver ears, lily needs to be soft in advance。
2
A piece of yellow sugar。
3
Put all the food into the high-pressure pan, with a proper amount of pure water, and a 15-minute boiler。
4
It's easy with a high-pressure pan. Sugar is ready。
5
The finished chart。
6
The finished chart。