The cognac
By VicentaLakin
Recipe Recommendations
- clove fish appropriate amount
- garlic 135 grams
- salt appropriate amount
Steps for The cognac
1
Food products: cloves, garlic (cleaned cut)
2
And bring the garlic down into the water pot and pull it out。
3
It's hot and hot. It's good。
4
Then with a proper measure of salt。
5
It's just a touch。