How to make Homemade chicken - VicentaLakin's Recipe

Recipe Recommendations

1

Half a chicken, chopping small pieces to clean, proper wine, salt pickled for 20 minutes。

2

Dry mushroom hot water bubbles, ginger slices, onion slices, garlic slices, dry pepper cracks。

3

Half the pot of cold water goes into the chicken, the fire starts to boil, the water starts in two minutes, and the chicken comes out。

4

Cream oil, with a little fire in the ice cream and a little sugar and a little amber bubble, pour into the chicken。

5

Turn the fire, double the fire, add all the supplements to the spices, add to the smoke, flat to the old。

6

Water added to the mushrooms, and all the mushrooms, without enough water, without chicken, with fire。

7

Turn to the fire, turn to salt, sugar, vinegar, stew for 10 minutes, watch the soup in the pot and don't burn it dry。

8

Ten minutes later, there's a small amount of soup in the pot, added to the peppers, and then the peppers are cooked, so we can get out。

One, the chicken has to choose the younger one, the smaller one. 2 The sugar can be omitted. Watch the water in the pot at all times. Don't burn it。