♪ The wind and the wind ♪
By VicentaLakin
Recipe Recommendations
- Chinese bulbous onion appropriate amount
- Wind blows meat appropriate amount
- millet pepper appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for ♪ The wind and the wind ♪
1
Change the food。
2
Hot pots use cooking oil to blow the wind out of the oil and put it into millet, which is soft。
3
Put your head up and flip。
4
A little without a pan。
5
Just pour the sauce over and out。
6
The finished product。