Soy pig hoofs

Recipe Recommendations

• pettitoes appropriate amount
• soybean appropriate amount
• soybean paste appropriate amount
• dried chili appropriate amount
• cumin appropriate amount
• rock sugar appropriate amount
• cinnamon appropriate amount
• pepper appropriate amount
• ginger appropriate amount
• geranyl appropriate amount

• sauced
• stewed
• several hours
• simple

Steps for Soy pig hoofs

1

Buy back the pig's hoof. The cold water boils for about two minutes。

2

Get these supplements ready。

3

The hot pot is 60% hot enough to make all the extras boiled. The smell of ice cream melts (not completely) and does not get deeper when it gets over fire。

4

A pig's foot and foot that's put in a stubble and that's running water. It's all covered in pig hoofs (about two or three minutes). At this point, care is taken not to make a pot, which is easy to make because there is less oil and no water. It's got to be a little fire and a lot of fire。

5

add soy sauce, two pig hoofs about three spoons. scrambled a few times, watered it, flooded it。

6

One hour after the casserole is filled with soybeans, two more hours with pot! It's good to eat。

Soy pig hoofs Make Tips

Recipe Categories

• hot dishes
• home cooking