Frozen chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet 240 grams
- mushrooms 100 grams
- rock sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Frozen chicken claws
1
Food products: fresh mushrooms (cleaned, cut), chicken claws (cleaned, dried), ice sugar。
2
The chicken claws were cut off on the board。
3
It's hot and hot。
4
Then, the mushrooms, the proper amount of wine。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
Add ice sugar。
8
Plus a proper amount of water。
9
Burn it。
10
Then it's almost done。