It's hot meat
By VicentaLakin
After the outbreak, it's the season of dew. There's no better way to lose weight than to make a simple, healthy, oil-free recipe for all of you. You want to know if you can really cook a delicious mystery without a drop of oil? This red meat is really oil-free, healthy for freshman whites and busy at work。
Recipe Recommendations
- pig hind legs appropriate amount
- ginger appropriate amount
- onion appropriate amount
- rock sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for It's hot meat
1
Pick a nice piece of pig's front leg。
2
The pork and ham are cut into the pot and then extracted into the casserole. They are added to the casserole with ginger, onions, wine, raw onions and ice cream. They are put into the high-pressure pan for 30 minutes. They are poured into the casserole, which is used to draw small fires。
3
It'll be a fire if it's fully oiled。It's hot meat Make Tips
You like to eat thin pelvis, you pick pork, and you like fat bouquets。