Potatoes made of red roasted ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- pork belly appropriate amount
- potatoes appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- boiling water appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for Potatoes made of red roasted ribs
1
Five bouquets cut, watered with ribs。
2
Let's start burning oil, put it in sugar。
3
It's a white sugar bubble。
4
Down into the ribs, with five flowers to fry。
5
Join the raw smoke and turn it into a little yellow。
6
Pour open water, no ribs, fragrance, peppers, dry peppers, cinnamon, eight horns, wine. The fire opened and turned the fire。
7
It's about an hour from now, when they'll pour the cut potatoes into the pot。
8
It's good to have a thick soup。