Crumbs and corn potion
By VicentaLakin
Recipe Recommendations
- salty and sweet
- stewed
- several hours
- ordinary
Steps for Crumbs and corn potion
1
The skull is served with wine for 10 minutes。
2
Wash it and put it in the stew。
3
One hour in the fire and the foam from the soup。
4
Put it in the corn, boil it in the fire for half an hour, and then the soup becomes white。
5
The fire continues to boil。
6
It's 10 minutes to boil。
7
Put it in the red date, cook it for 15 minutes, and add an appropriate amount of salt。
8
I've cooked up some potion, I can drink it when I drink soup, and if you don't like it, you can put it in 10-15 minutes。
9
Nice, nice。
10
The soup is freshCrumbs and corn potion Make Tips
I cooked up some of the potion, and I drank it when I drank it. If you don't like it, you can put it in 10-15 minutes。