Soy and garlic cucumbers
By VicentaLakin
It's a good meal. It's a good meal。
Recipe Recommendations
- salty fragrance
- pickled
- half an hour
- simple
Steps for Soy and garlic cucumbers

1
The food is clean, the dry moisture is controlled。
2
Slurp。
3
Three hours of pickled water。
4
Dry water control。
5
Ginger。
6
Sugar, peppers, big stuff, fragrance leaves。
7
Soy sauce pours into the pot, with ginger chips, vanilla, peppers, big stuff。
8
Cook it for 10 minutes。
9
Soy sauce is cool, all the sauces... the foods are put together, they're blended。
10
Cover the lid and freeze the fridge when it's hot。
11
You can eat the next day。
12
Breathy. Breathy, delicious。Soy and garlic cucumbers Make Tips
I've got garlic, and if I don't, some garlic is good。