Cream shrimp
By VicentaLakin
It's such a great tone today
Recipe Recommendations
- freshwater shrimp appropriate amount
- pork appropriate amount
- onion appropriate amount
- wonton skin appropriate amount
- eggs a
- laver appropriate amount
- sesame appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Cream shrimp
1
Good green shrimp。
2
Pork and onions wash。
3
Skin ready。
4
Shrimps go to the skin and the shrimp line is clean。
5
The pig's head is cut to the ground and mixed into shrimp。
6
Scratch the little onions and put them in the pie。
7
Put five fragrances and ginger powder in hot oil, with salt and sugar, and drop an egg。
8
One direction is strong, and it also needs arms. It doesn't have to be frozen for half an hour。
9
Take a proper measure of shrimp meat and put it on the skin and wrap it like you like。
10
Wrap it up。
11
The bowl is filled with onion-fresh hot oil, with violet, beryllium, sauce, pepper powder and salt。
12
Boil in the pot。
13
Make bottom soup。
14
Just fill the bowl with sesame。
15
Please have your taste。Cream shrimp Make Tips
It's nice to have breakfast and snacks in the freezer