Carrot gravy
By VicentaLakin
By the way, I haven't been updated for a year because I'm gone. The epidemic at home, the three main problems every day, what to eat in the morning, what to eat at noon and what to eat at night. Four months, four months with his family's big demons, and every day he fights for courage, and the kindergarten starts in despair. The beast is home, eating him every day, every meal schedule
Recipe Recommendations
- carrots 1 piece
- beef brisket half a catty
- broccoli one
- meters appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- Jiang 1 block
- geranyl 2 tablets
- octagonal of 2
- ginger slices 2 tablets
Steps for Carrot gravy

1
It's not super simple, fast food。
2
Cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow-cow。
3
Clear the broccoli。
4
Dinner's ready. Bear's grinding gear's coming out。
5
Put it on the plate。
6
Here comes the cute bear。
7
Quick food, finished。
8
It's a daily rehearsal, and it's ugly, and it's going to look at it, and it's going to give the house a reference for the gods。
9
Mariko rice troupe, red fried chicken legs, purified storks. There are tofu-dried quail eggs in the red roasted chicken leg。Carrot gravy Make Tips
let's hope the epidemic comes to an end. we'll all have to eat and exercise and be healthy